“Everything started in 1959: our father Federico bought the estate of Tiriolo with those amazing centuries-old olive trees and invested everything he owned to build a stone mill. Every day after school, Pino and I ran to the mill with our dad and stayed there until evening. Even now that deep and low sound mixed with the sweet fragrance of the olives comfort and cuddle us. We literally grew up in this company, in the shade of these trees that we have always loved and respected.”